Description

🌿 The Origin: Macapuno from Cầu Kè (Trà Vinh)

Macapuno is a rare coconut variety known for its thick, soft, almost jelly-like flesh.
Unlike regular coconuts, its creamy interior fills nearly the entire shell, with very little coconut water inside.

Cultivated since the 1920s in Cầu Kè, located in the Mekong Delta, the region’s special soil and climate conditions give Macapuno its distinctive character:

• Intense natural coconut aroma
  
• Creamy, full-bodied texture
  
• Gentle natural sweetness
  

🥥 This Edition Includes

1️⃣ Dried Macapuno Coconut

Carefully processed and gently dried.
Crunchy but not hard.
Rich coconut flavor with subtle caramel notes.

2️⃣ Macapuno Coconut Yogurt Snack

Not coated – but fermented.

Macapuno coconut flesh is blended with milk and starter cultures, then gently dried to create a unique crunchy snack.

The result:

• Light yogurt freshness
  
• Balanced sweetness
  
• Exotic coconut aroma
  
• Pleasant crunch
  

⚠️ Contains milk ingredients.

3️⃣ Pure Macapuno Coconut Candy

Traditional Vietnamese sweet wrapped in edible rice paper.

✔ The rice paper is edible
✔ It does not need to be removed
✔ It dissolves gently in the mouth

Soft, creamy and intensely coconut-rich.

✨ For True Coconut Lovers

This edition combines:

• Traditional recipes
  
• Modern snack culture
  
• Transparent origin from Vietnam
  

Perfect for:

• Coffee breaks
  
• Small indulgent moments
  
• Gift ideas
  
• Discovering something extraordinary
  

A taste of the Mekong – delivered to your home.